Hearts Aflutter

Origami Butterfly Name Cards *** Butterflies are said to symbolise love and marital bliss.  And whilst I might not ordinarily want to encourage insects into your wedding, butterflies might just be elegant enough to get over the line!  In some… Continue reading →

Wave Your Wand High

DIY Ribbon Wand / Confetti Alternative Weddings and receptions are back on! Albeit on a smaller scale and not quite back to normality yet… If you’re after some DIY projects for your micro/small wedding we’ve got you covered. This week… Continue reading →

Hey Beautiful!

Cricut Mirror Decal Tutorial *** This week we’re plunging back into the crafty and creative world that is Cricut (click here if you’re thinking Cri…what?!), helping you learn how to use your magical machine to make beautiful, professional looking DIYs… Continue reading →

Jumping on the Cakesicle Bandwagon

We’re back with a twist on our classic cakesicle tutorial! These fun drip cakesicles look like mini ice creams but won’t melt in this hot weather! (N.B. chocolate might go a bit soft if left out in the heat) Go… Continue reading →

Ice Cream without the Chill

How to make Neapolitan ‘Ice Cream’ Cupcake Cones *** We’re back with the sweet treats this week, and while they may not cool you down like an ice cream would, these cupcake ‘ice cream’ cones are certainly a crowd pleaser!… Continue reading →

Dipped Delight

Chocolate Coated Strawberries *** The perfect dessert – hits the sweet spot AND provides you with healthy vitamins!  Strawberry season is in its stride…Wimbledon may not be on this year, but the strawberries are still coming out! Chocolate strawberries are… Continue reading →

Paper Flower Power

Tissue Paper Peonies *** Peony season is coming to an end, but it doesn’t have to!  Peonies are up there in my list of favourite flowers…maybe it’s because before they fully open, they look like delicious scoops of ice cream! … Continue reading →

Start the Day the Tasty Way

Bridal Brunch: Cinnamon Buns (/Rolls) *** The perfect morning pastry, served warm that melts in the mouth.  So basically works on any given day, but if you’re starting to think about your wedding morning, this would have to be up… Continue reading →

Hanging with the Best

DIY Personalised Wedding Hanger *** On the wedding morning as the bride-to-be is getting ready, the photographer always tries to capture a shot of the wedding gown.  They know how many hours you spent looking at dresses, travelling to boutiques,… Continue reading →

Get Them Started

Engagement ‘Starter Pack’ *** When I was planning my wedding, a big part of what made the whole experience so special was how much everyone around me seemed to love a wedding…the interest, the positivity, the excitement! So now when… Continue reading →

For Adults Only

Elderflower and Prosecco Ice Lollies Adults only treat inspiration to cool down on these warm and sunny days! These elderflower and prosecco ice lollies can be taken to the next level by adding edible flowers (we’ve used borage) or fruit… Continue reading →

Hoppy Easter!

Bunny Napkin Folding DIY *** This spring presents more challenges than most, perhaps you’ve had to postpone your wedding or your Easter Sunday family gathering is not going to be what you’d envisioned.  This year is going to be different… Continue reading →

The Way to a Person’s Heart…

DIY Shortbread Heart Biscuit Cake *** So not actually a cake, but a very delicious and not so complicated way to really impress if you need a last minute solution for Valentine’s Day! This week’s edible DIY is three layers… Continue reading →

It’s Not All About the Bride

Men’s Wedding Day Bathroom Basket We’re giving the guys a bit of attention today with a Wedding Day Washroom Kit of their very own. If you’ve been following us for a while, you’ll know that we put together a kit… Continue reading →

To Have and To Munch

Gingerbread Bride & Groom Cake Toppers *** Recipe – makes 30 biscuits (approx.).  We actually only need two for the cake toppers, the rest are just for fun! Ingredients: 350g Plain Flour 85g Golden Syrup 175g Dark Muscovado Sugar 100g… Continue reading →